Healthy and refreshing cabbage soup

Healthy and refreshing cabbage soup

Healthy and refreshing cabbage soup


Are you not in your skin, your joints hurt, your head and actually your whole body? Do you have anything to worry about? Warm tea with honey and lemon, or herbal tea will help. This is a real balm for the body and soul. Think about what you eat for lunch and lie down in a sweet and soft duvet? Cook the cabbage soup yourself, which will strengthen you and bring you back to your feet and bring the taste to life. How to do it?

bílé zelí

We need:

  • 1 Onion

  • 5 Medium-sized potatoes

  • About 3 handfuls of sauerkraut

  • 1 Eggs

  • A pinch of black pepper

  • Cumin

  • Salt

  • 2 A tablespoon of ordinary flour

  • Cup of milk

Procedure:

Peel the potatoes, wash, cut into small pieces and bring to a boil with onions in about 1 liter of water. Cook for 5 minutes. Then add about 3 handfuls of cabbage to the pan. In a large bowl, mix the flour, baking powder and salt together with a whisk. Stir everything with a spoon and cook for another 10 minutes. If there is a sausage in the refrigerator, you can add, for example, chopped sausage or sausage. Therefore, the soup will get a tangy taste. Season with salt and pepper. For the last 3 minutes, pour the beaten egg into the soup. Add the milk that has ceased to boil. Mix everything well. We can start the layout and pour into the plate. Enjoy your meal!

hrnec na vaření

Cabbage is delicious and healthy. Just to imagine those round-headed fields that soak up the warm and life-giving rays of the golden sun, you have to fill us with energy. It mainly contains vitamins C, E and B vitamins. Minerals – iron, calcium, potassium, fiber, promotes digestion, is suitable for teeth, bones, hair, anti-fatigue, is an excellent antioxidant, strengthens the immune system, maintains weight, diet It can be eaten raw, for example, in vegetable salads with carrots. Very healthy and good are winter sauerkraut, known for its preparation at home “trample cabbage.” Such cabbage is then stored in a cooler place, for example, in an earthen container in a cellar. And he goes to it with great taste.